Organic Salty Seasoning

This Organic Salty Seasoning is a flavorful, herb-rich upgrade from plain salt—designed to enhance meals while offering the health benefits of warming digestive herbs. With aromatic Mediterranean spices and just the right amount of natural sea salt, this blend improves both taste and digestion.

According to Ayurveda, Vata and Kapha body types benefit from warm, mineral-rich, and stimulating flavors. This blend supports digestive fire (Agni), adds depth to food, and reduces the need for extra salt, sauces, or artificial flavorings.

Key Benefits:

• Adds savory flavor while reducing salt dependency
• Supports digestion and circulation
• Provides trace minerals from sea salt and herbs
• Enhances both simple and complex dishes
• Ideal for Vata and Kapha types needing warmth and taste stimulation

Each blend is made with 100% organic ingredients and is free from additives or preservatives.

• Sea Salt – Rich in trace minerals; enhances flavor naturally and supports electrolyte balance.
• Oregano, Rosemary, Thyme, Basil, Marjoram – Mediterranean herbs traditionally used to support digestion, reduce inflammation, and add aromatic depth.
• Garlic & Onion – Warming, immune-boosting herbs that stimulate appetite and support circulation.
• Lemon Peel – Cooling and detoxifying; enhances flavor while supporting liver and bile function.
• Parsley – Mild diuretic and kidney-supportive herb; freshens breath and reduces bloating.
• Tomato & Bell Pepper Powder – Adds a touch of umami and natural sweetness; high in antioxidants.
• Black Pepper & Chili Pepper – Strongly pungent; stimulate Agni, improve metabolism, and increase nutrient absorption.
• Celery Seed – Aromatic and salty-bitter; supports kidney function and digestive comfort.
• Rice Concentrate – Natural anti-caking agent to keep the blend free-flowing without synthetic additives.

Together, these herbs create a savory and functional seasoning that brings meals to life while promoting digestive wellness.

Suggested Culinary Uses:

• Sprinkle over roasted or steamed vegetables
• Use on cooked eggs, tofu scrambles, or lentils
• Add to pasta dishes, grain bowls, and soups
• Stir into salads, dressings, broths, or stews
• Use as a table salt substitute for everyday meals

Pair with or one or more of the following:

• The Chai (Kapha Digestive Tea): Stimulates digestion and metabolism
• Ayurvedic Digestive Spice Mix – Vata: Warms the gut and reduces gas
• Ayurvedic Weight-Loss Detox Formula – Kapha: Supports fat burning and energy

Ideal For:

• Individuals with Vata or Kapha imbalances
• Anyone seeking a flavorful alternative to plain salt
• Those who enjoy savory, aromatic herb blends

Not For:

• Pitta types prone to acidity or high blood pressure
• People avoiding salt or pungent spices completely

Storage Tip: Store in a cool, dry place to prevent clumping and preserve flavor.

Note: These handcrafted seasoning blends are based on Ayurvedic principles to balance doshas and improve digestion. Unlike standard store-bought salts, this blend is functional and therapeutic, not just flavorful.

For customized digestive guidance based on your dosha, schedule a Zoom consultation with Khabir, Ayurveda Doctor and Master Herbalist.
Visit KhabirsClinic.com or call 888-611-0878.

Disclaimer: All claims are based on the traditional use of these herbs, as described in historical and Ayurvedic texts. This information is provided for educational purposes only and is not intended as medical advice.
FDA Disclosure: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Keywords: salty herb seasoning, organic garlic salt blend, low-sodium salt alternative, Ayurvedic salt mix, herbal salt seasoning, Mediterranean salt substitute, Kapha seasoning blend, digestive seasoning with sea salt, pepper garlic herb salt, healthy salt replacement